This is beef pie, for IRON, with cabbage in it, for MORE IRON. I have only made it once and it did not come out in a recipe-worthy form but the concept is sound. I just need to work on the details some more.
Failing that, cabbage can be stirfried? Or just eaten by the bowlful by way of being a delicious thing?
I, um, really like cabbage. And related vegetables.
Also, you do not have excessive skipped vegetables until your housemates decide that if you find ten swedes, you must harvest them all. And tithe one to the vicar. NINE SWEDES. I had words with them about that. Words along the lines of "They are not less wasted if they rot on our windowsill instead of in the bin. No more swedes!"
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Date: 2011-03-18 10:53 pm (UTC)This is beef pie, for IRON, with cabbage in it, for MORE IRON. I have only made it once and it did not come out in a recipe-worthy form but the concept is sound. I just need to work on the details some more.
Failing that, cabbage can be stirfried? Or just eaten by the bowlful by way of being a delicious thing?
I, um, really like cabbage. And related vegetables.
Also, you do not have excessive skipped vegetables until your housemates decide that if you find ten swedes, you must harvest them all. And tithe one to the vicar.
NINE SWEDES.
I had words with them about that. Words along the lines of "They are not less wasted if they rot on our windowsill instead of in the bin. No more swedes!"